Hearty, simple and delicious, this pumpkin gnocchi and portobello mushroom combo is the perfect winter food. Recipe is vegan gluten free.
If you’re in the mood for entertaining this is a fabulous option – crumbed portobello mushrooms vegan gluten free and uber delicious.
Yummy, creamy, herby and delicious! Baked corn with garlic, ginger and herbs is pretty much the best addition to a BBQ, a picnic or a Sunday brunch.
This is the tasty raw vegan cheesy garlic sauce I used on my luleki dish. It’s quick and easy to make and works beautifully on pasta, salads, chips or veggies.
It’s my birthday today and since I’m not a sweet tooth I didn’t really want cake. All I wanted was a plate of my late Nonna’s luleki.
Luleki are basically gnocchi that are rolled into oblong shapes and panfried (instead of roundish shape and boiled in salt water). The dough is exactly the same as gnocchi but the panfrying gives them a naughty comfort food quality. These luleki are vegan and gluten free.
In Dalmatia (the coast of Croatia) this tasty silverbeet potato dish is served in restaurants as a side option. My grandparents live in Dalmatia and my mum who grew up there makes this dish all the time. I didn’t actually like it growing up (even when visiting grandma) but when I took my husband to Croatia for the first time a few years ago we kept ordering this with our meals and it was incredible. Maybe it was something about the seaside, the sun and the atmosphere that changed my mind – I can’t get enough of it now. For me this is enough for a meal, it really doesn’t need anything added.
Delicious, light and oh so easy, this zucchini fritter recipe is vegan and gluten free.
Oven dried tomatoes are very easy to make and the result is delicious. I had some not-quite-ripe tomatoes which were rather bland so I baked them in the oven to increase the flavour. They were still very moist after 1.5 hours of baking but the flavours were more exaggerated.
A delicious, light buckwheat pancake recipe served with a warm fresh apple berry compote.
What’s better than a warm, tasty, golden morsel to warm up your rainy day! These broccoli and cauliflower medallions are my new go-to comfort food. Luckily they are packed full of veggies and not so bad for the waistline.