You know when you’re travelling and you’re STARVING and everything around you is meat and bread and milk and you’re about to pass out in malnourished agony, and your friend takes you to a vegan restaurant? That’s the feeling I had when I entered Nishta restaurant in Zagreb and took a gander at the menu. There I tried a sensational raw gnocchi which I recreated as soon as I got back home. +
This is the tasty raw vegan cheesy garlic sauce I used on my luleki dish. It’s quick and easy to make and works beautifully on pasta, salads, chips or veggies.
This raw vegan ravioli recipe is so easy to make and it results in a delicious meal. I could eat this all day, it was super tasty.
This raw vegan pate recipe is super easy. All it takes is three ingredients, some preparation and you’re done!